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Esn! Jewish Food in America
Presented by National Yiddish Book Center at National Yiddish Book Center
July 12, 2010
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Rabbi Strassfeld, co-editor of "The Jewish Catalogs," explores his collection of Jewish food signs, menus, advertisements, and packaging. The themes of integration and separation, and assimilation and acculturation, are played out in the most basic component of life -- eating -- as demonstrated by the marketing of food to Jews in America. Part of the Paper Bridge Summer Arts Festival.
1021 West Street
Amherst, MA 01002
Admission Info:
5
General Day and Time Info:
July 12, 3:00PM-4:00PM
Accessibility Info: Currently, no accessibility information is available for this event.
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