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    Pete & Gerry's to Host "Heirloom Thanksgiving" Screening at Harvard Law School

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    November 14, 2011


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    Pete & Gerry's to Host

    Pete & Gerry’s Organics LLC, the first Certified Humane® egg farm in the country, will host a screening of the new public television special “Heirloom Thanksgiving” with the Harvard Food Law Society on Monday, November 14 at Harvard Law School in Cambridge, Mass. “Heirloom Thanksgiving,” created and hosted by food blogger Carole Murko, aims to preserve the tradition of heritage foods and recipes, and will feature Pete & Gerry’s signature Heirloom Eggs in the preparation of distinctive Thanksgiving recipes. In addition, two panels will discuss food sustainability and Thanksgiving traditions. The screening will be followed with a reception including Jim’s Organic coffee, custard made with Pete & Gerry’s Heirloom Eggs, cookies from Dancing Deer Baking Company and Stonyfield Farm yogurt.


    Harvard Law School

    1563 Massachusetts Avenue, Austin Hall 100
    Cambridge, MA

    Full map and directions

    Admission Info:

    Admission is free. To reserve a seat please contact Ken.


    General Day and Time Info:

    5:30 p.m.



    Accessibility Information: Currently, no accessibility information is available for this event.


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