July 13-August 3, 2012
An annual favorite, Boston’s best chefs demonstrate how to prepare some of their famous dishes. Learn trade secrets and sample delectable bites, all while enjoying breathtaking waterfront views of Boston Harbor from the ICA Grandstand.
July 13: Ken Oringer + Jamie Bissonnette
July 20: Tse Wei Lim + Diana Kudajarova
July 27: Tiffani Faison
August 3: Ted Gallagher